Our latest cooking demo featured two approachable Japanese recipes: Seasoned Rice and Salmon & Mushroom Toban-Yaki, demonstrating how seasoned Japanese rice and a ceramic toban-yaki grill can bring layers of savory flavor to the table.
Our latest cooking demo featured Miso-Sesame Chicken & Spring Vegetables Rice Donabe, a fresh and balanced dish that highlights Japanese recipes through seasonal vegetables, miso-marinated chicken, and donabe-cooked rice infused with umami-rich broth.