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Hayabusa
Hayabusa Knives, meticulously crafted in Tsubame, Japan, boast a hammered and bead-blast finish that reduces surface contact, ensuring easy food release. The VG5 high-carbon stainless steel cutting core is clad with SUS410 stainless steel on both sides, offering superior strength, durability, and corrosion resistance. Each knife is equipped with a red and black linen micarta handle and features a full-tang construction for enhanced balance and stability.
Hayabusa Knives, meticulously crafted in Tsubame, Japan, boast a hammered and bead-blast finish that reduces surface contact, ensuring easy food release. The VG5 high-carbon stainless steel cutting core is clad with SUS410 stainless steel on both sides, offering superior strength, durability, and corrosion resistance. Each knife is equipped with a red and black linen micarta handle and features a full-tang construction for enhanced balance and stability.…
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