Ishikari Nabe—Salmon Hot Pot and Zousui—Rice Porridge

Darrell Baum
Feb 16
1 min read

A warming and deeply savory hot pot featuring a rich miso-dashi broth, tender Yukon gold potatoes, hearty mushrooms, and fresh salmon, all simmered with napa cabbage, bok choy, and tofu for a nourishing balance of flavors and textures.

Click on PDF link below for recipe.

Japanese Recipes — Ishikari Nabe—Salmon Hot Pot and Zousui—Rice Porridge

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Ishikari Nabe—Salmon Hot Pot and Zousui—Rice Porridge

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