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Japanese Recipes — Citrus Ahi Tataki Soba Salad

A refreshing example of Japanese recipes, Citrus Ahi Tataki Soba Salad combines chilled soba noodles, seared ahi tuna, crisp vegetables, creamy avocado, and sweet mandarin oranges. A bright wasabi citrus dressing made with yuzu ponzu, soy sauce, mandarin juice, rice vinegar, and sesame oil brings balance and gentle heat to every bite. Layered with fresh textures and vibrant flavors, this salad captures the simplicity and elegance of Japanese-inspired warm weather dining.


👉 Click on the PDF link below for the full recipe.

Wabi Sabi Japan Living cooking demo poster with Japanese shrine art, dragon and stone statues; Sat, May 30th, 5:30PM, 300 N Palm Canyon
Fresh soba noodles, seared ahi tuna, and bright citrus come together in a refreshing summer-inspired Japanese salad layered with color, texture, and flavor.

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